El I-Adromischus cooperi Sesinye sezona zityalo zinencasa ezingabizi mthi ukuba zibe nazo embizeni, kuba ukongeza ekubeni kulula kakhulu ukuyinyamekela, kwakamsinya nje ukuba igqabi liwe emva kokuba lithathe ingcambu, ngaloo ndlela linika isampulu entsha.
Nangona kunjalo, bambalwa abayaziyo indlela yokuba nexabiso kulo lonke unyaka. Ukuba ufuna ukufumanisa, unganqikazi: qhubeka ufunda.
Injani i?
I-Adromischus cooperi uyinzalelwane yaseMzantsi Afrika enencasa engapheliyo neyachazwa nguJohn Gilbert Baker kunye noAlwin Berger yaze yapapashwa kwi »Ukufa kwe-natürlinchen Pflanzenfamilien, iZweite Auflage»Ngo-1930. Yisihlahla esilinganisela phakathi kwe-0,1 kunye ne-0,35cm ukuphakama amagqabi asenyameniLuhlaza okanye luhlaza okwesibhakabhaka ngombala kunye namabala abomvu-mfusa ngakumbi okanye ngaphantsi ngokudibeneyo. Iqhakaza entwasahlobo, ivelisa iintyatyambo kwiziqu zokugcina.
Inenqanaba lokukhula ngokukhawuleza, ke, nangona inexabiso eliphantsi kakhulu, ukuba sifuna ukuthenga isampuli encinci kakhulu kwimbiza enobubanzi obuyi-5,5cm, ngekhe silinde ixesha elide ukuba ibe ngumntu omdala.
Ziintoni ezibakhathazayo?
Inkathalo yokuba I-Adromischus cooperi Bahamba ngokuyibeka kwindawo apho lifumana ilanga ngqo, embizeni ene-substrate ehambisa kakuhle (Isenokuba yintlabathi yomlambo ehlanjwe nge-peat encinci, okanye i-akadama exutywe nekiryuzuna ngokulinganayo). Ngokunjalo, kuyakubaluleke kakhulu ukuyichumisa ukusuka entwasahlobo ukuya ekwindla, kuba ngale ndlela inokuba nokukhula okuhle kunye nophuhliso olungcono.
Kokunye, kufuneka sikhumbule ukuba kubalulekile ukuyitshintsha imbiza rhoqo emva kweminyaka emi-2, kwaye akusayi kubakhoxhala kakhulu malunga nengqele ukusukela ixhasa ukuya kuthi ga kwi -7ºC ukuba nje ayisiyonto inde.